Agencies
Services
Survey Details
Type:
Village
Wet or Dry:
Wet
Liquor Sale Hours:
Monday-Thursday on-premise sale hours:
6am-2am
Monday-Thursday off-premise sale hours:
9am-Midnight
Friday on-premise liquor sale hours:
6am-2am
Friday off-premise liquor sale hours:
9am-Midnight
Saturday on-premise liquor sale hours:
6am-3am
Saturday off-premise liquor sale hours:
9am-Midnight
Sunday on-premise liquor sale hours:
10am-2am
Sunday off-premise liquor sale hours:
9am-Midnight
Other hours:
Closing may be extended 1 hr. the day before Memorial Day, July 4th, Labor Day, Thanksgiving, Christmas by special permit - No more than 2 permits per year.
Types Of Liquor Sales Allowed:
Beer (on-premise):
Yes
Beer (off-premise):
Yes
Wine (on-premise):
Yes
Wine (off-premise):
Yes
Spirits (on-premise):
Yes
Minors In Bars/Taverns:
Minimum seller age:
21
Minimum server age:
21
Keg registration required:
No
Number of liquor licenses capped:
Yes
Minimum container size (off-premise sale):
No
Cold beer sales prohibited (off-premise):
No
Off-premise liquor sales restricted:
No
Outdoor liquor signage restricted:
No
BYOB (Bring Your Own Beverage) allowed:
No
Open alcohol containers allowed in public:
No
Responsible Liquor Sales Training:
Seller/server training (BASSET) required:
Yes (on-premise sales)
Required Training Positions:
Sellers, servers:
Servers only (Cook Co.)
Other employees (bouncers, valets, etc.):
Bouncers (Cook Co.)